Tag Archives: Parsley

Tofu Loaf

By Vegetable | Published: February 27, 2010
12 Squares Tofu ¾ C Tomato paste 1 ½ tsp Honey ½ C Tamari ¼ C Dijon Mustard 1 Onion (chopped fine) 3 ½ C Bread Crumbs ½ Bunch Parsley (chopped fine) Mash all together well. Put 4 oz Olive Oil (or ghee) into square tray. Put in Tofu mixture. Bake at 350 for 1 [...]
Posted in Main Course | Also tagged , , , , , , | Leave a comment

Herbed Cous Cous

By Vegetable | Published: February 27, 2010
1 ½ c couscous 1 ½ c water 1 bu scallions 1 green or red pepper olive oil salt and pepper to taste 1 T basil 3 T chopped parsely 4 T soy sauce pinch of thyme pine nuts Roast cous cous in a skillet in olive oil over medium heat. Boil water and add [...]
Posted in Main Course, Vegan | Also tagged , , , , , , , , , | Leave a comment